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Iles Flottantes with yellow beetroot tuille - stock photo

îles flottante is a dessert consisting of meringue floating on crème anglaise (a vanilla custard). The meringue used is baked in a bain-marie. It may be served at room temperature or chilled.
îles flottante is a dessert consisting of meringue floating on crème anglaise (a vanilla custard). The meringue used is baked in a bain-marie. It may be served at room temperature or chilled.
Iles Flottantes with yellow beetroot tuille
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2151047422
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