Collection of French classic gourmet meals and dishes for restaurants - stock illustration

"Collection of antique French cuisine illustrations. From left to right: beef rib a la gelee, pate en croute, pigeons a l'anglaise, charlotte russe, navette, vol-au-vent, fillet contise et aspic, pot of potatoes topped with lapereau cutlets, king cake, chicken fricassee. Illustrations published in Le livre de cuisine, by Jules Goufe, Librarie Hachette et Cie (Paris, 1874). CLICK ON THE LINKS BELOW FOR HUNDREDS MORE SIMILAR IMAGES:"
"Collection of antique French cuisine illustrations. From left to right: beef rib a la gelee, pate en croute, pigeons a l'anglaise, charlotte russe, navette, vol-au-vent, fillet contise et aspic, pot of potatoes topped with lapereau cutlets, king cake, chicken fricassee. Illustrations published in Le livre de cuisine, by Jules Goufe, Librarie Hachette et Cie (Paris, 1874). CLICK ON THE LINKS BELOW FOR HUNDREDS MORE SIMILAR IMAGES:"
Collection of French classic gourmet meals and dishes for restaurants
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Creative #:
184962040
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Collection:
E+
Max file size:
7071 x 7071 px (59.87 x 59.87 cm) - 300 dpi - 18 MB
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Model and property released