Chunks of Maasdam Dutch cow's milk cheese - stock photo
Maasdam cheese is a Dutch cheese in a Swiss-style. This cheese was created in the early twentieth century as an alternative to far more expensive Swiss Emmental. The Maasdam is a semihard cheese texture of cooked pasta with a fat content of 35%. It is soft, buttery, sweet and creamy flavor reminiscent of fruits and nuts.
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Creative #:
566573603
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Moment
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5616 x 3744 px (47.55 x 31.70 cm) - 300 dpi - 6 MB
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Location:
CASTELLON DE LA PLANA, Comunidad Valenciana, Spain
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Categories:
- Cheese,
- Slice of Food,
- Chopping Board,
- Close-Up,
- Food,
- Netherlands,
- Yellow,
- Snack,
- Dutch Culture,
- Stack,
- Dairy Product,
- Hole,
- Serving Size,
- Studio Shot,
- 2015,
- Castellon de la Plana,
- Colour Image,
- Comunidad Autonoma de Valencia,
- Differential Focus,
- Food and Drink,
- Healthy Eating,
- Horizontal,
- Ingredient,
- No People,
- Photography,
- Raw Food,
- Ready to Eat,
- Spain,
- Wood - Material,